Chapter 6 & 7

In chapter 6 they show the similarities between the Alcohol binge in the 1800′s to the Eating binge in the current day and age. Also this chapter lets us know that for the price of corning being so low gives the government and the big companies the opportunity to put corn in everything just to save a dime. In chapter 7 it talks about how the fast food is so avaliable to us that we just keeping adding the calories. And it explains how Michael Pollan created the such thing as supersize orders. This is to get more money from the customer.